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Progress on quantitative approaches of thermal food processing / (Record no. 86373)

MARC details
000 -LEADER
fixed length control field 02484nam a22003497a 4500
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240923111806.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110919s2012 nyua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781621008422 (hardcover)
Canceled/invalid ISBN 9781621008996
Qualifying information ebook
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM/DLC
Transcribing agency DLC
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP371
Item number .P76 2012
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.192
Edition number 23
Item number PRO
245 00 - TITLE STATEMENT
Title Progress on quantitative approaches of thermal food processing /
Statement of responsibility, etc. Vasilis P. Valdramidis and Jan F.M. Van Impe, editors.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Hauppauge, N.Y. :
Name of publisher, distributor, etc. Nova Science Publishers,
Date of publication, distribution, etc. c2012.
300 ## - PHYSICAL DESCRIPTION
Extent x, 337 p. :
Other physical details ill. ;
Dimensions 27 cm.
490 0# - SERIES STATEMENT
Series statement Advances in food safety and food microbiology
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Microorganisms of relevance in thermally processed foods / J.T. Rosnes ... [et al.] -- Thermoresistometers for assessing microbial heat resistance / Alfredo Palop ... [et al.] -- (Optimal) experimental design for microbial inactivation / Eva Van Derlinden ... [et al.] -- Modelling microbial inactivation kinetics : primary models / A. Cappuyns ... [et al.] -- Modelling microbial resistance during thermal treatment : secondary models / Pierre Mafart ... [et al.] -- The use of transfer modelling on thermal food processing microbial inactivation / Tom�as Norton, Brijesh Tiwari -- Parameter identification under dynamic temperature conditions in inactivation kinetics / Kirk D. Dolan ... [et al.] -- Modelling the induced thermotolerance due to heat, acid shock, and rising temperatures -- E.G. Velliou ... [et al.] -- Models of thermal inactivation accounting for memory effects / Nirupama Vaidya ... [et al.] -- Sterilisation-pasteurisation values taking into account microbial non-linearities / Pierre Mafart ... [et al.] -- Time-temperature integrators in thermal processing / S. Bakalis ... [et al.] -- Setting of thermal processes in a context of food safety objectives (FSOs) and related concepts / Jeanne-Marie Membr�e.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Effect of heat on.
9 (RLIN) 67648
Topical term or geographic name as entry element Food
General subdivision Microbiology.
9 (RLIN) 67649
Topical term or geographic name as entry element Food industry and trade.
9 (RLIN) 67650
Topical term or geographic name as entry element Food Handling
General subdivision methods.
9 (RLIN) 67651
Topical term or geographic name as entry element Food Microbiology
General subdivision methods.
9 (RLIN) 67652
Topical term or geographic name as entry element Food Safety
General subdivision methods.
9 (RLIN) 67653
Topical term or geographic name as entry element Hot Temperature.
9 (RLIN) 67654
Topical term or geographic name as entry element Microbial Viability.
9 (RLIN) 67655
Topical term or geographic name as entry element Models, Theoretical.
9 (RLIN) 67656
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Valdramidis, Vasilis P.
9 (RLIN) 67657
Personal name Impe, Jan F. van.
9 (RLIN) 67658
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Central Library, SUST Central Library, SUST General Stacks 23/09/2024   363.192 PRO 0079667 23/09/2024 1 23/09/2024 Books