The chemical analysis of foods and food products /

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Material type: Text

TextPublication details: [Huntington, N.Y.] R. E. Krieger Pub. Co. [1973, c1958]Edition: 3d edDescription: xxiv, 970 p. illus. 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Central Library, SUST General Stacks	664.07 JAC (Browse shelf(Opens below))	1	Available		0049666
Books	Central Library, SUST General Stacks	664.07 JAC (Browse shelf(Opens below))	2	Available		0049665

Reprint of the ed. published by Van Nostrand, Princeton, N.J.

Includes bibliographies.

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