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Reviews of Physiology, Biochemistry and Pharmacology, Vol. 164 [electronic resource] / edited by Bernd Nilius, Susan G. Amara, Roland Lill, Stefan Offermanns, Thomas Gudermann, Ole H. Petersen, Reinhard Jahn.

Contributor(s): Material type: TextTextSeries: Reviews of Physiology, Biochemistry and Pharmacology ; 164Publisher: Cham : Springer International Publishing : Imprint: Springer, 2013Description: V, 116 p. 16 illus., 14 illus. in color. online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9783319009964
Subject(s): Additional physical formats: Printed edition:: No titleDDC classification:
  • 612 23
LOC classification:
  • QP34-38
Online resources: In: Springer eBooksSummary: T. Hara, I. Kimura, D. Inoue, A. Ichimura, and A. Hirasawa: Free fatty acid receptors and their role in regulation of energy metabolism. B. Nilius and G. Appendino. Spices: the savory and healthy science of pungency.
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T. Hara, I. Kimura, D. Inoue, A. Ichimura, and A. Hirasawa: Free fatty acid receptors and their role in regulation of energy metabolism. B. Nilius and G. Appendino. Spices: the savory and healthy science of pungency.

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