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Fish and fish oil in health and disease prevention / edited by Susan K. Raatz, Douglas M. Bibus.

Contributor(s): Material type: TextTextDescription: 1 online resource (xiii, 366 pages.)ISBN:
  • 9780128028452
  • 0128028459
Subject(s): Genre/Form: DDC classification:
  • 613.284 23 FIS
LOC classification:
  • QP752.F57 F57 2016
Contents:
Introduction Section 1: Fish and Fish Oil Intake and Recommendations Section 2: Fish and Fish Oil Nutrition in the Life Cycle Section 3: Fish and Fish Oils in Health Promotion and Disease Prevention and Treatment Section 4: Wild and Farmed Fish Supply and Unique Sources Conclusion
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books Central Library, SUST General Stacks Non-fiction 613.284 FIS (Browse shelf(Opens below)) 1 Available 0070591
Books Books Central Library, SUST General Stacks Non-fiction 613.284 FIS (Browse shelf(Opens below)) 2 Available 0070592
Books Books Central Library, SUST General Stacks Non-fiction 613.284 FIS (Browse shelf(Opens below)) 3 Available 0070593

Academic

Introduction Section 1: Fish and Fish Oil Intake and Recommendations Section 2: Fish and Fish Oil Nutrition in the Life Cycle Section 3: Fish and Fish Oils in Health Promotion and Disease Prevention and Treatment Section 4: Wild and Farmed Fish Supply and Unique Sources Conclusion

Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK). UkOxU

Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force. UkOxU

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