Food microbiology / W. C. Frazier, D. C. Westhoff.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9781259062513
- 576.163 22 FRF
- QW 85 F848f 1978
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
Central Library, SUST General Stacks | 576.163 FRF (Browse shelf(Opens below)) | 1 | Checked out | 10/07/2024 | 0069466 |
Includes bibliographies and index.
There are no comments on this title.