Food policy in the United States
Wilde, Parke.
Food policy in the United States an introduction / [electronic resource] : Parke Wilde. - Abingdon, Oxon : Routledge, 2013. - xiii, 236 p. : ill., maps. - Earthscan food and agriculture . - Earthscan food and agriculture. .
Includes bibliographical references (p. [218]-229) and index.
1. Making food policy in the United States -- 2. Agriculture -- 3. Food production and the environment -- 4. Food and agricultural trade -- 5. Food manufacturing / Parke Wilde and Daniel Hatfield -- 6. Food retailing and restaurants / Parke Wilde and Daniel Hatfield -- 7. Food safety -- 8. Dietary guidance and health -- 9. Food labeling and advertising -- 10. Hunger and food insecurity -- 11. Nutrition assistance programs for children -- 12. Postscript : looking forward.
Mode of access: World Wide Web.
9780203121795 (e-book : PDF)
Nutrition policy--United States.
Electronic books.
Food policy in the United States an introduction / [electronic resource] : Parke Wilde. - Abingdon, Oxon : Routledge, 2013. - xiii, 236 p. : ill., maps. - Earthscan food and agriculture . - Earthscan food and agriculture. .
Includes bibliographical references (p. [218]-229) and index.
1. Making food policy in the United States -- 2. Agriculture -- 3. Food production and the environment -- 4. Food and agricultural trade -- 5. Food manufacturing / Parke Wilde and Daniel Hatfield -- 6. Food retailing and restaurants / Parke Wilde and Daniel Hatfield -- 7. Food safety -- 8. Dietary guidance and health -- 9. Food labeling and advertising -- 10. Hunger and food insecurity -- 11. Nutrition assistance programs for children -- 12. Postscript : looking forward.
Mode of access: World Wide Web.
9780203121795 (e-book : PDF)
Nutrition policy--United States.
Electronic books.