Flavour development, analysis and perception in food and beverages /
Flavour development, analysis and perception in food and beverages /
edited by J.K. Parker, J.S. Elmore, and L. Methven.
- xxx, 417 pages : illustrations (black and white) ; 24 cm.
- Woodhead publishing series in food science, technology and nutrition ; number 273 .
Formerly CIP.
Includes bibliographical references and index.
9781782421030 (print) : £190.00 £190.00
GBB4C3661 bnb
Flavor.
Flavoring essences.
Taste.
Chemical senses.
664.5 / FLA
Formerly CIP.
Includes bibliographical references and index.
9781782421030 (print) : £190.00 £190.00
GBB4C3661 bnb
Flavor.
Flavoring essences.
Taste.
Chemical senses.
664.5 / FLA