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Food processing technology : principles and practice / P. J. Fellows.

By: Material type: TextTextSeries: Woodhead Publishing series in food science technology and nutrition ; 174Publication details: Chichester, England ; New Delhi, New York, NY, USA : Woodhead Pub. Ltd. ; c2009.Edition: 3rd edDescription: xv, 913 p. : ill. ; 28 cmISBN:
  • 9781845692162
  • 9781845696344
  • 9781439808214
Subject(s): DDC classification:
  • 664 22 FEF
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Seminar Library, Department of Food Engineering & Tea Technology General Stacks 664 FEF (Browse shelf(Opens below)) 1 Available 0064104

Includes bibliographies and index.

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