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	21.	What is What in The Nanoworld : a Handbook on Nanoscience and Nanotechnology / Victor E. Borisenko and Stefano Ossicini. by Borisenko, V. E. (Viktor Evgenʹevich) [author.] Ossicini, Stephano [author.] Edition: Third, revised and enlarged edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Weinheim : Chichester : Wiley-VCH ; John Wiley [distributor], [2012]Copyright date: ©2012 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	22.	Geotrekking in Southeastern Arabia : a guide to locations of world-class geology / Benjamin R. Jordan. by Jordan, Benjamin R, 1972- [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, DC : Geopress, AGU, American Geophysical Union, [2012]Copyright date: ©2012 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	23.	Natural food additives, ingredients and flavourings / edited by David Baines and Richard Seal. by Baines, David [editor.] Seal, Richard [editor.] Series: Woodhead Publishing in food science, technology, and nutrition ; no. 233. Material type: Text; Format: print regular print ; Literary form: Not fiction Publisher: Cambridge : Woodhead Publishing Ltd, 2012Copyright date: ©2012 Availability: Items available for loan: Central Library, SUST (2)Call number: 664.06 NAT, ... Place hold Add to cart (remove)