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1.
Handbook of food engineering / edited by Dennis R. Heldman, Daryl B. Lund. by
  • Heldman, Dennis R
  • Lund, Daryl B
Series: Food science and technology (Taylor & Francis)
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press/Taylor & Francis, c2007
Availability: Items available for loan: Central Library, SUST (3)Call number: 664 HAN, ...

2.
Dictionary of food compounds with CD-ROM [electronic resource] / edited by Shmuel Yannai. by
  • Yannai, Shmuel
Edition: 2nd ed.
Material type: Text Text; Format: electronic ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, [2013]
Other title:
  • Dictionary of food compounds
Online access:
Availability: No items available.

3.
Introduction to the physical chemistry of foods [electronic resource] / Christos Ritzoulis ; translated by Jonathan Rhoades. by
  • Ritzoulis, Christos
  • Rhoades, Jonathan
Material type: Text Text; Format: electronic ; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Taylor & Francis, 2013
Online access:
Availability: No items available.

4.
Microbial enzyme technology in food applications / editors Ramesh C. Ray, ICAR - Regional Centre of Central Tuber Crops Research Institute, Bhubaneswar, India, and Cristina M. Rosell, Food Science Department, Institute of Agrochemistry and Food Technology, Avda Agustin Escardino Paterna, Valencia, Spain. by
  • Ray, Ramesh C [editor.]
  • Rosell, Cristina M [editor.]
Series: Food biology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2017]
Availability: Items available for loan: Central Library, SUST (1)Call number: 664.024 MIC.

5.
Global foodscapes : oppression and resistance in the life of food / Alistair Fraser. by
  • Fraser, Alistair, 1982- [author.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London ; New York : Routledge, Taylor & Francis Group, [2017]
Availability: Items available for loan: Central Library, SUST (1)Call number: 338.19 FRG.

6.
Xenobiotica [electronic resource].
Source: Academic Search Premier
Material type: Continuing resource Continuing resource; Format: available online remote; Type of continuing resource: periodical
Publication details: London, Taylor & Francis.
Availability: No items available.

7.
Scandinavian journal of food & nutrition [electronic resource].
Source: Academic Search Premier
Material type: Continuing resource Continuing resource; Format: available online remote; Type of continuing resource: periodical
Publication details: Colchester, Essex : Taylor & Francis, 2006-
Other title:
  • Scandinavian journal of food and nutrition
  • SJFN
Availability: No items available.

8.
Food additives & contaminants : Part A. Chemistry, analysis, control, exposure & risk assessment [electronic resource].
Source: Academic Search Premier
Material type: Continuing resource Continuing resource; Format: available online remote; Type of continuing resource: periodical
Publication details: London : Taylor & Francis, 2008-
Other title:
  • Food additives and contaminants
  • Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment
  • Food Additives & Contaminants: Part A
  • Food Additives and Contaminants Part A
Availability: No items available.

9.
Journal of environmental science and health: Part B, Pesticides, food contaminants, and agricultural wastes [electronic resource].
Source: Academic Search Premier
Material type: Continuing resource Continuing resource; Format: available online remote; Type of continuing resource: periodical
Publication details: Philadelphia, PA, Taylor & Francis, 1976-
Other title:
  • Pesticides, food contaminants, and agricultural waste
  • Pesticides, food contaminants, & agricultural waste
  • Journal of Environmental Science & Health, Part B -- Pesticides, Food Contaminants, & Agricultural Wastes
  • Journal of environmental science and health: Part B, Pesticides, food contaminants, and agricultural wastes
  • Pesticides, food contaminants, and agricultural wastes
Availability: No items available.

10.
Advanced drying technologies for foods / [edited by] Arun S. Mujumdar, Hong-Wei Xiao. by
  • Mujumdar, Arun S
  • Xiao, Hong-Wei
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2019
Availability: Items available for loan: Central Library, SUST (2)Call number: 664.028 ADV, ...

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