Microbial food safety : an introduction / Omar A. Oyarzabal, Steffen Backert, editors.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9781461411765 (hbk. : alk. paper)
- 1461411769 (hbk. : alk. paper)
- 9781461411772 (eISBN)
- 1461411777 (eISBN)
- 363.192 23 MIC
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Central Library, SUST General Stacks | 363.192 MIC (Browse shelf(Opens below)) | 1 | Available | 0076054 | |
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Central Library, SUST General Stacks | 363.192 MIC (Browse shelf(Opens below)) | 2 | Available | 0076053 |
Includes bibliographical references (p. 241-251) and index.
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