Modern food microbiology / James M. Jay.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 8123904754
- 9798123904756
- 0442007337
- 9780442007331
- 9788123904757
- 576.163 22 JAM
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Central Library, SUST General Stacks | 576.163 JAM (Browse shelf(Opens below)) | 1 | Available | 0065436 |
"An AVI book."
Includes bibliographical references and index.
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