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	1.	Mycotoxins in agriculture and food safety / edited by Kaushal K. Sinha, Deepak Bhatnagar. by Sinha, K. K Bhatnagar, Deepak, 1949- Series: Books in soils, plants, and the environment Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : M. Dekker, c1998 Online access: Publisher description Availability: Items available for loan: Central Library, SUST (2)Call number: 615.95295 MYC, ... Place hold Add to cart (remove)
	2.	BSE, Vogelgrippe & Co. : »Lebensmittelskandale« und Konsumentenverhalten. Eine empirische Studie / Axel Philipps. by Philipps, Axel [author.] Series: Science Studies \| Science Studies Edition: 1. Aufl. Material type: Text Publication details: Bielefeld : transcript Verlag, [2008]; ©2008 Online access: Click here to access online Cover Availability: No items available. Add to cart (remove)
	3.	Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gaston Ares. by Granato, Daniel [editor of compilation.] Ares, Gaston [editor of compilation.] Series: IFT Press series Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2013 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	4.	Mycotoxin reduction in grain chains / edited by John F. Leslie, Antonio F. Logrieco.. by Leslie, John F, 1953- Logrieco, A Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex ; Wiley Blackwell, 2014 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	5.	DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar Oyarzabal, Sophia Kathariou. by Oyarzabal, Omar A [editor.] Kathariou, Sophia [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex : Wiley Blackwell, 2014 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	6.	Food toxicology : current advances and future challenges / edited by Ashish Sachan, DVM, MVSc PhD, Suzanne Hendrich, PhD. by Sachan, Ashish [editor.] Hendrich, Suzanne [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oakville, ON ; Waretown, NJ : Apple Academic Press, [2018] Availability: Items available for loan: Central Library, SUST (1)Call number: 363.192 FOO. Place hold Add to cart (remove)
	7.	Food safety management : implementing a food safety program in a food retail business / Hal King. by King, Hal [author.] Series: Food microbiology and food safety series Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, [2013]Copyright date: ©2013 Availability: Items available for loan: Central Library, SUST (4)Call number: 641.3 KIF, ... Place hold Add to cart (remove)
	8.	Microbial food safety : an introduction / Omar A. Oyarzabal, Steffen Backert, editors. by Oyarzabal, Omar A Backert, Steffen Series: Food science text series Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, c2012 Availability: Items available for loan: Central Library, SUST (2)Call number: 363.192 MIC, ... Place hold Add to cart (remove)
	9.	No cover image available No cover image available Food additives & contaminants : Part A. Chemistry, analysis, control, exposure & risk assessment [electronic resource]. Source: Academic Search Premier Material type: Continuing resource; Format: available online ; Type of continuing resource: periodical Publication details: London : Taylor & Francis, 2008- Other title: Food additives and contaminants Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment Food Additives & Contaminants: Part A Food Additives and Contaminants Part A Online access: Full text available in SUST IP's: Jan 2008-. (Due to publisher restrictions, the most recent 15 Month are not available). Available in EBSCO Host Academic Search Premier. Availability: No items available. Add to cart (remove)
	10.	No cover image available No cover image available Journal of environmental science and health: Part B, Pesticides, food contaminants, and agricultural wastes [electronic resource]. Source: Academic Search Premier Material type: Continuing resource; Format: available online ; Type of continuing resource: periodical Publication details: Philadelphia, PA, Taylor & Francis, 1976- Other title: Pesticides, food contaminants, and agricultural waste Pesticides, food contaminants, & agricultural waste Journal of Environmental Science & Health, Part B -- Pesticides, Food Contaminants, & Agricultural Wastes Journal of environmental science and health: Part B, Pesticides, food contaminants, and agricultural wastes Pesticides, food contaminants, and agricultural wastes Online access: Full text available in SUST IP's: Jan 2001-. (Due to publisher restrictions, the most recent 15 Month are not available). Available in EBSCO Host Academic Search Premier. Availability: No items available. Add to cart (remove)
	11.	Rapid detection of food adulterants and contaminants : theory and practice / Shyam Narayan Jha, Central Institute of Post-Harvest Engineering and Technology, India. by Jha, Shyam N [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Boston, MA : Elsevier / Academic Press, [2016] Online access: ELSEVIER Availability: No items available. Add to cart (remove)